On the Blog

Food Safety Begins on the Farm

In honor of Farm Safety Month, I want to touch on a topic that should be near and dear to us all--food safety.  As livestock producers, we need to remember that in the end we are producing human food.  In doing so, it is our responsibility to carefully adhere to all guidelines regarding drugs and pesticides used in our animals.  Not doing so could put the safety of the food we are producing in jeopardy. Additionally, the negative publicity generated could negatively affect the market for everyone for months or even years.

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Molds and Mycotoxins... Oh my!

Molds and mycotoxins have a major impact on feedstuff and livestock production. They cause economic loss from lost dry matter and nutrient value in moldy feeds to lost production efficiency and overall animal health in animals consuming feeds contaminated with mycotoxins.

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